Garde Manger Master Cook - MGM Springfield

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

Join our dynamic culinary team at MGM Springfield as a Garde Manger Master Cook, where you'll play a crucial role in mass food preparation, inventory management, and the artistic plating and presentation of dishes for our buffets and banquets, all under the guidance of our esteemed Chef. Your expertise will contribute to creating memorable culinary experiences for our guests!

STARTING RATE: $23.50 per hour

THE DAY-TO-DAY:

• Will be working in a cold kitchen.
• Prepares all menu items and follows recipes precisely, including conversion capabilities, and understands mis en place.
• Starts prep work on items needed for the particular menu of the day.
• Oversees all food preparation and production.
• Prepares orders for daily and upcoming functions.
• Ensures proper usage and rotation of all food items and checks freshness and quality of food and presentation.
• Maintains proper inventory levels.
• Food preparation for banquets involves meticulous planning and execution, focusing on both taste and presentation. Chefs often design exquisite plating for buffet setups, banquet spreads, or fine dining experiences to create visually appealing dishes that enhance the overall dining experience.

THE IDEAL CANDIDATE:

• Knowledgeable of restaurant operations, such as opening/closing procedures, food cost awareness, and ordering food products
• Knowledge of food and beverage products, including preparation methods/times, major ingredients, quality standards, taste, appearance, texture, serving temperature, garnish, and method presentation
• Knowledgeable of how to safely use all kitchen equipment
• Knowledge of health, safety and sanitation regulations
• Has high school diploma, GED or equivalent
• Has 1+ year of related experience or prior relevant experience
• Can work varied shifts, to include weekend and holidays

PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally.
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
• Free meals in our employee dining room.
• Free parking on and off shift.
• Healthcare, financial, and time off benefits.
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.

VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=15693

Are you ready to JOIN THE SHOW? Apply today!