Full Time Biergarten Server
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![]() United States, Pennsylvania, Pittsburgh | |
![]() 620 William Penn Place (Show on map) | |
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Description Are you looking for a summer of fun? The Biergarten, located on the 9th floor of the Kimpton Hotel Monaco Pittsburgh, has openings for Biergarten Teammates! The Biergarten is open from Mid-April through Mid-October, weather permitting. This is a Seasonal position. What You'll Do Provide guests with quality customer service by demonstrating excellent knowledge of all menu items. Serve food and beverages to guests and maintain a clean dining area by bussing tables in a punctual, courteous, efficient, and accurate manner. You'll act as an advocate for the Biergarten, be a creator of ridiculously personal experiences, and develop relationships with gests that will compel them to return. Some of your responsibilities include: * Work as a team with your coworkers keeping all areas clean, dry, and safe. * Light bartending and bar back duties. * Assist with setting and bussing tables and seating guests. * Greet and welcome our guests and promptly attend to tables. * Uphold proper table maintenance and clearing etiquette. * Receive and take guest orders, process in POS system quickly and accurately. * Prepare and serve meal accompaniments to guests. * Learn and maintain product knowledge of the food, wine, and beverage menu(s). * Must be comfortable working outdoors. * Attend all company and restaurant required trainings and meetings. * Maintain constant communication with team members and management. * Ensure that guests have an enjoyable and memorable experience, if there are any concerns, relay them to management. * We all wear multiple hats here at Kimpton. You may need to take on responsibilities outside of this job post, as we all do. What You Bring * 1 year of experience in a similar or supportive role is preferred. * Food Handler and RAMP certifications (if applicable). * Able to prioritize multiple tasks in a dynamic environment. * Able to learn, retain, and present product, menu, and allergy information to guests. * Knowledge or ability to learn the restaurant POS system * Must be able to calculate the accurate bill amount and maintain proper cash handling and credit card procedures. * Excellent communication and presentation skills. * Passion for crafting and personalizing guest experiences. * Highly motivated, and flexible with the ability to take initiative. * Flexible schedule, able to work evenings, weekends, and holidays when needed. Be Yourself. Lead Yourself. Make it Count. #KMPH |