Manufacturing Operator IV Prep

Amy's Kitchen

parental leave, paid time off, tuition reimbursement, 401(k)

United States, Idaho, Pocatello

221 Phil Meador Avenue (Show on map)

Mar 21, 2025

Manufacturing Operator IV Prep

Job Locations

US-ID-Pocatello

Requisition ID

2025-3698

# of Openings

Category (Portal Searching)

Manufacturing

Summary

Shift: 2nd shift, 12:00 p.m.-9:30 p.m.

Pay: $20.92/hour (includes $1/hour shift differential)

Location: Pocatello

Machine operator is responsible for ensuring the machine works properly, utilizing the correct materials for the product and keeping the equipment running. The Operator must demonstrate a detailed understanding of the quality requirements for the products being produced and able to make adjustments as necessary to achieve maximum quality.

Essential Duties and Responsibilities

Set up equipment at the beginning and during the shift

Bring supplies to the area and ensure correct supplies are used.
Able to effectively trouble shoot equipment.
Know terminology and components of all areas of equipment. Operate control panel.
Document operations by completing all required forms.
When machine issues arise, call the mechanic and explain the problem.
Make sure the product is sealed and has the correct code (if applicable).
Change packaging materials to avoid downtime and identify sub-standard materials and supplies.
Operate machine in a safe manner.
Communicate to supervisor/ team leader any machine or process problems in a timely manner.
Consistent clean-up and stock of area perform general housekeeping tasks as it relates to respective area in order to provide a clean and safe work environment.
Work well in a team-oriented atmosphere.
Comply with the policies outlined in the Amy's handbook.
Perform other duties as assigned.

It is the responsibility of all employees to uphold the mission of the Amy's Food Safety and Quality Policy. This includes following all Food Safety and Sustainability programs and participating in all required training.

Qualifications and Skills

Qualifications and skills include the following:

Experience in manufacturing, warehouse, or distribution within the food industry is a plus.
Ability to perform labor-intensive tasks, including frequently lifting 5-50 pounds independently and team lifting 50+ pounds.
Strong attention to detail.
Ability to pass math and reading assessments.
Mechanical, equipment, and process knowledge is preferred.

Amy's Perks:

A fun and safe atmosphere where teamwork is encouraged
Weeks of on-the-job training for your new role
Discount on Amy's products
Opportunities to grow and advance your career
Competitive compensation and benefits package
Affordable Amy's meals on-site for lunch and dinner
Bonus incentives based on attendance and safety
Referral Bonuses
Safety Shoe Program, covered by Amy's
401k program (up to 4% contribution matching after 1 year)
Parental Leave Program
Education reimbursement; scholarship Program
Paid Time Off (PTO) and Unpaid Time Off options

Diversity, Equity, and Inclusion at Amy's

At Amy's, we don't just accept differences-we celebrate them, support them, and thrive on them for the betterment of our employees, our culinary creations, and our communities.

Amy's takes pride in being an Equal Opportunity and Second-Chance Employer and is equally dedicated to Affirmative Action and providing fair chances in our workplace. We are committed to fostering diversity and inclusion, ensuring that every individual has an equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity, or Veteran status.

For further details, please refer to Amy's EEO Policy and EEO is the Law. Additionally, Amy's is dedicated to collaborating with candidates and providing reasonable accommodations during the interview process. Should you require assistance, please contact us at careers@amys.com or notify your Recruiter.