Position Information
| Posting date |
08/11/2025 |
| Closing date |
|
| Open Until Filled |
Yes |
| Position Number |
0409300 |
| Position Title |
Dishwasher |
| Hiring Range Minimum |
$23.45 |
| Hiring Range Maximum |
$23.45 |
| Union Type |
SEIU |
| SEIU Level |
A |
| FLSA Status |
Non-Exempt |
| Employment Category |
Regular Full Time |
| Scheduled Months per Year |
12 |
| Scheduled Hours per Week |
40 |
| Schedule |
1:30pm-10pm Tuesday-Saturday; Sunday & Monday off. |
| Location of Position |
Hanover, NH
|
| Remote Work Eligibility? |
Onsite only |
| Is this a term position? |
No |
| If yes, length of term in months. |
|
| Is this a grant funded position? |
No |
| Position Purpose |
Under close supervision, maintains kitchen work areas and restaurant equipment and utensils in clean and orderly condition. Collects dirty dishes; sets up, loads and operates the dish washing machine. Distributes clean items to appropriate areas. Sweeps and mops floors in kitchen areas.
Assists with catering deliveries. Performs a variety of custodial duties. |
| Description |
|
| Required Qualifications - Education and Yrs Exp |
1-2 years of experience |
| Required Qualifications - Skills, Knowledge and Abilities |
- Previous dishwashing experience; or the equivalent
|
| Preferred Qualifications |
- Ability to learn the proper operation and maintenance of dish washing machines.
- Ability to perform routine custodial cleaning work.
- Ability to operate cleaning equipment (powered and hand operated).
- Knowledge of safe use of various chemical substances used for cleaning purposes.
- Ability to understand and follow verbal and written instructions.
- Ability to lift and carry objects weighing up to 50 pounds.
|
| Department Contact for Recruitment Inquiries |
Campus Services HR |
| Department Contact Phone Number |
603-646-3323 |
| Department Contact for Cover Letter and Title |
Brandon Crosby |
| Department Contact's Phone Number |
|
| Equal Opportunity Employer |
Dartmouth College is an equal opportunity employer under federal law. We prohibit discrimination on the basis of race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, veteran status, marital status, or any other legally protected status. Applications are welcome from all. |
| Background Check |
Employment in this position is contingent upon consent to and successful completion of a pre-employment background check, which may include a criminal background check, reference checks, verification of work history, conduct review, and verification of any required academic credentials, licenses, and/or certifications, with results acceptable to Dartmouth College. A criminal conviction will not automatically disqualify an applicant from employment. Background check information will be used in a confidential, non-discriminatory manner consistent with state and federal law. |
| Is driving a vehicle (e.g. Dartmouth vehicle or off road vehicle, rental car, personal car) an essential function of this job? |
Not an essential function |
| Special Instructions to Applicants |
UNION
POSITIONS
ARE
AVAILABLE TO
SEIU
UNION
MEMBERS
ONLY
DURING
THE
FIRST
WEEK OF
POSTING.
AFTER
ONE
WEEK OF
POSTING, IF
THE
POSITION
HAS
NOT
BEEN
FILLED
INTERNALLY, IT IS
OPEN TO
THE
GENERAL
PUBLIC
AND
OTHER
MEMBERS OF
THE
DARTMOUTH
COMMUNITY.
OPEN TO
UNION
MEMBERS
ONLY
FROM 8/11/2025
THROUGH 8/15/2025.
Dartmouth College has a Tobacco-Free Policy. Smoking and the use of tobacco-based products (including smokeless tobacco) are prohibited in all facilities, grounds, vehicles or other areas owned, operated or occupied by Dartmouth College with no exceptions. For details, please see our policy.
https://policies.dartmouth.edu/policy/tobacco-free-policy
|
| Additional Instructions |
1:30pm-10pm Tuesday-Saturday; Sunday & Monday off. |
| Quick Link |
https://searchjobs.dartmouth.edu/postings/80386 |
Key Accountabilities
| Description |
Collection
- Gathers items from the bakery, salad room, butcher shop, lounge and kitchen for disposal or washing.
|
| Percentage Of Time |
|
| Description |
Dishwasher
- Scrapes food from dirty dishes and places them in racks; sets up, loads, and operates the dish washing machine. Washes pots, pans, and trays by hand.
|
| Percentage Of Time |
|
| Description |
Distribution
- Distributes all utensils, china, silverware, and pots to appropriate areas after washing. Washes worktables, walls, and work areas.
|
| Percentage Of Time |
|
| Description |
Cleaning
- Washes worktables, walls, and work areas.
- Sweeps and mops floors.
- Cleans and maintains restrooms; scours, disinfects, and deodorizes toilet bowls and sinks and wipes, cleans and polishes counters/vanities.
- Picks up, segregates and bags trash and garbage and removes all trash and rubbish to designated areas.
- Sweeps dirt and leaves and shovels snow from walkways and spreads sand on walkways.
|
| Percentage Of Time |
|
| Description |
Other Duties
- Assists with catering deliveries; loads and unloads handtrucks; picks up or delivers supplies or food items.
- Records amount and type of supplies on hand.
- Assists with supply inventory.
|
| Percentage Of Time |
|
| Description |
Culture and Employee Belonging
- Demonstrates a commitment to diversity, inclusion, and cultural awareness through actions, interactions, and communications with others.
- Participates in division-wide CEB initiatives and training, including promotion of the 7 Principles (Empathy, Fairness, Dependability, Inclusivity, Consideration, Vulnerability and Respect)
- Collaborates, when appropriate, on other CEB-related initiatives within the division and College
|
| Percentage Of Time |
|
-
| -- |
Demonstrates a commitment to diversity, inclusion, and cultural awareness through actions, interactions, and communications with others. |
| -- |
Performs other duties as assigned |
|
Dartmouth College
remote work
Aug 11, 2025